I just cooked a pot of chili. I ran the numbers, and I spent $3.25/serving just on the infringements. I even went pretty cheap, too (no fresh veggies, no peppers, no expensive hot sauces...)
In my city a large chili at Wendy's is $2.99.
Why am I sending time and money on utilities to cook, chill, and freeze my own chili when I can get comparable chili on demand for less money?
Does anyone know if other deals like above?
Another favorite cheap meal is getting a triple hashbrown with chili at Waffle House. It's easily two meals, and it's under $4
October 17, 2018 at 11:38PM
