my partner gifted me a beautiful Lodge cast iron skillet for Christmas! i am so excited to have this, but am NERVOUS and don’t want to accidentally fuck it up. i’m more than likely overthinking it... what should i know before i start making everything in it? :)
Submitted December 19, 2017 at 09:32AM by funtimefrenchfry http://ift.tt/2BN5ysw
