So, I am at the grocery store and see the fancy pants high quality milk that is normally $5 for 2L is 96c because it goes off tomorrow. Being the cheapo I am that is always trying to save money, I quickly Google "can you freeze milk?", and after standing in front of the milk isle for a good 5 minutes, I was convinced you can and it is really simple. I buy 3x bottles or 6L which will last me ages and thought I was a genius!
HOWEVER, as soon as I get home and I go to put these in the freezer, It hit me that "once I take the 2L bottle out, I only have 3 days at most to use all 2L". Then I thought.. "well, you can put ice in a food processor for a burst or two to make ground up ice. Surely that must work for milk too?"
And so, I now have 6L of milk in my freezer with the plan to grind it up once rock hard and then put back into the freezer in a container and live my new live as a crazy person that scoops spoons of frozen milk out of their freezer for their coffee.
Reason I am posting here is that I found nothing like this idea online so... Wanted to know if I have missed something and if this is either a big brain idea or a potato brain idea.
July 23, 2021 at 04:08AM
