Due to my improper packing, I’ve got freezer top sirloin steaks. I read on the internet that I should cook these slowly. Any ideas on the best way to salvage 3 steaks?
May 23, 2021 at 10:31PM
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Due to my improper packing, I’ve got freezer top sirloin steaks. I read on the internet that I should cook these slowly. Any ideas on the best way to salvage 3 steaks?