I thought that I was frugal before the pandemic but I wasn’t. Not when it came to food and not when it came to food waste. Now that I don’t go to the grocery store as often and I have to make do with what’s at home I find that I eat I eat all of my leftovers and have little to zero food waste nothing gets thrown out like it did before I don’t buy things that I don’t need or can’t use in a recipe. Everything is intentional and meaningful and it’s a lot healthier too. I haven’t eaten potato chips in so long it’s quite refreshing.
February 20, 2021 at 06:29PM
