We cook a feast and graze on it for 4 days. Usually, the kids devour most of it by day 3. However, this week, we reached day 4 with a LOT of food left. Is it too late to freeze it at that point?
Edit: This would include stuff like… 1. Chicken teriyaki 2. Orange chicken 3. Spaghetti and meatballs (Never froze pasta before) 4. Baked ziti
September 20, 2022 at 10:52PM
