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May 28, 2019 at 01:06AM
May 28, 2019 at 01:06AM
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frugal living
Frugal Tip
how to live frugally
Bread I made using leftover orange pulp. Crunchy, slightly sugary crust. Firm chewy inside. Delicious!
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Forgot my fork for my mi goreng... Improvise, adapt, overcome
I try to cook as frugal as possible while still making delicious meals: today I roasted 2 whole chickens = lunch + leftovers, and then I used the carcasses + veggie scraps (saved over the last week or two) to make 24 cups of chicken stock.
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