I would love to buy a multipurpose pot or two and get rid of the old falling-apart ones I have now.
We have a large family. I cook a lot of stews and things.
I have a large, granite ware stock pot that I use for canning. I don't like it for cooking. Too tall, narrow and thin. But I could use it in a pinch.
We have a 12 inch cast iron skillet, a lighter skillet ( aluminum?), a cast iron grill pan, and a small cast iron skillet for steaks ( I'm veg, husband will cook one steak for himself), and a very large, wok type multipurpose pan.
Everything else is crap and has to go.
I'm thinking that we need a small sauce pan, possibly a little skillet, and... No idea what else if anything.
We have plenty of baking dishes, and casseroles, pie plates, etc. No need for anything there.
Any suggestions?
Submitted March 18, 2017 at 05:59AM by knittingveggiedog http://ift.tt/2nPcET0
